The principal objective of the Program in 안전한 바카라 사이트 Science and Biotechnology is to train students and make them as food technologists and engineers equipped with chemical and biological skills and engineering methodology for a comprehensive understanding of physicochemical properties of foods, processing and preservation of food materials, and biotechnological applications.

The undergraduate program emphasizes both basic principles and key technologies necessary for 안전한 바카라 사이트 and bio-industry. The curriculum is, therefore, designed to provide core courses such as 안전한 바카라 사이트 chemistry, 안전한 바카라 사이트 microbiology, 안전한 바카라 사이트 engineering, 안전한 바카라 사이트 processing, 안전한 바카라 사이트 preservation, 안전한 바카라 사이트 analysis, 안전한 바카라 사이트 biotechnology, and biochemical engineering. Organic chemistry, analytical chemistry, physical chemistry, applied mathematics, biochemistry, and molecular biology are also required to pursue major courses.

The program offers graduate studies leading to the M.S. and Ph.D. degrees. The graduate program is designed to provide students with opportunities for creative endeavors in academic coursework and in fundamental and applied research in the field of food science and technology. This will keep students at the forefront in their professional careers. Graduates have a wide variety of employment opportunities in research and educational institutions, government agencies, and private enterprises.